Our menu is inspired by flavors from around the world and uses locally-sourced ingredients from the changing New England seasons.
Celebrate Thanksgiving at Lock 50 with a Thanksgiving Buffet Feast. Served from 12:00 Noon – 6:00pm, enjoy fresh carved turkey, potato, vegetable, stuffing, dessert and more – all done Lock 50 style!
Adults – $42 per person / Children under 12 years old – $19
Reservations are required – call (508) 379-3400
Lock 50 Restaurant & Wine Bar is happy to announce their participation in Worcester Restaurant Week Summer 2019 Edition with a special, 3-course meal priced at $25.19View our menu here
Lock 50 Restaurant & Wine Bar will participate in Worcester Restaurant Week 2019 Winter Edition with a special, 3-course menu priced at $25.19![Read more…]
Make New Year’s Eve 2019 a celebration to remember with dinner at Lock 50 Restaurant & Wine Bar!
With festive names and some new additions, Lock 50 Restaurant and Wine Bar will update their Brunch menu beginning December 1, 2018. The new menu includes:
Ho-Ho-Yo-gurt – Cinnamon Walnut Granola | Poached Pears – $7
Festive Fresh Ricotta – Honey | Orange Zest | Almonds | Dried Fruit – $7
Mrs. Claus’ Merry Mixed Green Salad – Hard Boiled Egg | Bacon | Red Onion |Croutons | Cucumber | Red Wine Vinaigrette – $13
Sugarplum’s Heirloom Squash Salad – Mixed Greens | Pickled Apples | Pancetta Vinaigrette – $12
Santa’s Chef Board – Chefs Selection | Meat | Cheese | Bites – $15
Mistle Toe-ast – Eggnog Battered | Spiced Maple Syrup | Almond Whipped Cream – $13
Frosty’s Frittata – Roasted Vegetables | Goat Cheese | Fresh Herbs – $13
Holly Hash – Sausage | Yukon Potato | Cranberries | Kale | Fried Egg – $15
Chicken & Grinch’s Grits – Spicy Fried Chicken | Cheddar Grits | Mornay Sauce | Green Tomato Relish | Fried Egg – $15
Bumble’s Biscuits & Gravy – Buttermilk Biscuits | Maple Sausage Gravy | Sage | Fried Egg – $15
Partridge in Poutine – Russet Fries | Foie Gras Gravy | Cheddar Curds | Pickled Shallots – $15
Fried Chicken Sandwich – Buttermilk Brined |House Hot Sauce | Blue cheese Aioli | Greens -$13
Pastrami Sandwich – House Pastrami | Swiss | Brown Sugar Mustard |Spicy Pickles | Rye – $13
Italian Sandwich – Italian Cold Cuts | Provolone | Hot Pepper Relish Lettuce – $13
Brunch Burger – House Grind | Everything Bagel | Fontina | Bacon Scallion Aioli | Fried Egg – $15
Open Faced Steak and Eggs – Chimichurri | Fried Egg | Crispy Onions – $17
Mushroom Crepe – Goat Cheese | Fresh Herbs – $9
Nutella Crepe – Banana | Crushed Hazelnuts- $9
Braised Beef Crepe – Caramelized Onion | Swiss | Scallion- $9
Strawberry Crepe – Mascarpone | Almonds | Orange- $9
Kids Menu $10
Dreidel Eggs (Scrambled)
Frosty’s French Toast
Rudolph’s Mac & Cheese
Kwanzaa wanaa Grilled Cheese & Fries
Lock 50 Restaurant & Wine Bar is already known to have one of the finest patios in all of Worcester. In years past though, the outdoor dining season would end sometime around the middle of October as the sun began to set earlier and the weather began to cool down. [Read more…]
Celebrate Mother’s Day with that special lady at Lock 50. Chef Tim Russo has prepared a special Mother’s Day Brunch Menu that includes something for everyone. Reservations are recommended as this special day is always well attended at Lock 50. $40 per person / Children menu available for $10
Easter is a great time to enjoy family and friends, and there is no better place to do that than at Lock 50! Check out our Easter Brunch MENU
Our expertly curated wine list, seasonal craft cocktails and local craft beer list pair perfectly with the menu at Lock 50.
Located in Worcester’s Canal District, Lock 50 offers a casual cafe style front room and a more upscale yet comfortable dining and lounge area.