Lock 50 Restaurant & Wine Bar will participate in Worcester Restaurant Week 2019 Winter Edition with a special, 3-course menu priced at $25.19!
1st Course
Mixed Greens Salad | Grana Padano | Red Wine Vinaigrette | Shaved Vegetables
Or
Bruschetta | Ricotta Cheese | Tuscan White Beans | Speck
2nd Course
Buccatini Amatriciana | San Marzano Tomatoes | Garlic | Chilies | Guanciale
Or
Mushroom Risotto | Braised Leeks | Crispy Pancetta
3rd Course
Pork Chop Marsala | Marsala Reduction | Roasted Mushrooms | Fried Sage
Or
Eggplant Parmigianino | Fried Eggplant | Fresh Mozzarella | Marinara | Crispy Garlic | Basil
